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105 why i never use a mixer to knead my bread dough

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105: Why I NEVER use a Mixer to Knead My

Jul 04, 2019  There was a part of my life when I used to work dough in a mixer, but it passed. I just never know where I'm at with it because I'm not FEELING it along the ...

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Bread tip 105 - Why I NEVER Use a Machine to Knead

Jul 04, 2019  Jul 4, 2019 Bread tip 105 - Why I NEVER Use a Machine to Knead My Bread Dough Jun 27, 2019 Bread Tip 104 - How to Use Cling Film PROPERLY and Re-Use it After Jun 20, 2019 Bread Tip 103 - How to Get BUTTER into your BRIOCHE by Hand

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Is A Stand Mixer Suitable To Knead Dough?

Jun 22, 2020  The results again proved the handmade loaf to be miles ahead of the mixer. Again, better flavour, nicer crumb, and a delicious crust. When compared to the Kenwood mixer dough, it was in a different league, far superior in every category!My stand mixer with dough hook attachment is not suitable for kneading dough.Wow, that’s not what I expected.

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Kneading dough in stand mixer - first timer,

Jan 26, 2008  Kneading dough in stand mixer - first timer, please help! I am test driving a friend's Kitchenaid Artisan stand mixer to see if it's worth purchasing for bread-baking, and I ran across some problems with mixing and kneading bread dough. I started with the White Mountain bread recipe (a sandwich type loaf bread) from The Bread Bible by Beth ...

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Kneading Dough with a Stand Mixer Easy

Mar 31, 2020  When your dough is mixed and ready to knead, fit your stand mixer with the dough hook attachment. Place the dough in the bowl. Step 2: Knead the dough. Turn your mixer on low speed. Allow it to knead the dough for 3 minutes, or until it clings to the hook and cleans the sides of the bowl. Continue to knead the dough 3-4 minutes longer.

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How to Knead Dough in a Stand Mixer - Heart's

Sep 10, 2019  Step by step bread dough in a stand mixer. Add the ingredients, mix them, and check to see if dough is too dry or too wet. Knead the dough on the lowest setting. Knead for five minutes, let the machine rest for five minutes, and continue this process until windows have formed in the dough. Shape dough into a ball and place in a clean bowl to ...

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How to Knead Bread Dough - Kneading Dough

On a practical level, it takes up to 25 minutes—and some well-developed forearm muscles—to knead dough fully by hand, and just about 8 minutes in the stand mixer with the dough hook. However, if you do not own a stand mixer, you can still make a good loaf of bread

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Bread dough kneading using a hand mixer -

Jul 24, 2019  A quicker method of kneading a small amount of bread dough would be using a hand mixer fitted with a pair of dough hooks.Sugar Crust Banana Cocoa Bun (4 pcs)...

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Kneading dough in stand mixer - first timer, please help ...

Jan 25, 2008  Yeast doughs mixed by machine benefit from an autolyse, a period of rest after the ingredients are first mixed. Mix the ingredients using the paddle, but just give the paddle a couple of terms to let the flour, liquid, and yeast combine roughly. Turn it off for 20 or 30 minutes. Then knead with the dough hook.

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The Bread Maiden: The Science Behind... kneading

Nov 30, 2015  1. I don't knead my dough unless I have to. If I have to, I let the dough rest for five to ten minutes after mixing the ingredients together, then I use a stand mixer and a dough hook for 10 minutes or so. 2. For most of my breads, I

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How to Make Bread Dough With a Mixer (Recipe Included)

1. Mix the salt, sugar, milk and butter in a saucepan. 2. Heat over a low heat on a stove-top while stirring until all the butter has melted and the sugar and salt dissolve. 3. Cool it until it becomes slightly warmer than body temperature. 4. Snap out the

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Why do You Need to Knead Bread Dough? (with pictures)

I never knead, ever, and my bread is delicious. anon328466 April 3, 2013 @Planch: No knead bread dough is often a very wet dough and allowed to rise for a very long time, often 18 to 24 hours, depending on the recipe. It is handled very little after rising as well and often baked in a moisture rich environment.

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How to knead dough with a KitchenAid stand mixer

May 14, 2020  Designed for use at speed 1 and 2 on the KitchenAid stand mixer, the dough hook will become your trusty sidekick when you are whipping up heavy mixtures such as pizza dough, pasta or bread. Follow these simple steps to get started: Attach your flat beater, add your ingredients to the stand mixer bowl and mix to combine the ingredients whilst kneading on

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The Windowpane Test - Know When Dough is Kneaded Enough

Jun 19, 2020  Follow a proven kneading technique or use a quality dough mixer. If using a no-knead recipe, use stretch and folds and a long bulk fermentation time at a cool temperature. Bulk ferment with stretch and folds. Delay fats and sweeteners till the end of mixing where possible. Measure your ingredients with scales for accurate measurements.

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In my new mixer, my bread dough gets wrapped around the ...

I just got a new stand mixer - a nice, heavy 500W mixer with a 5-liter bowl. Until now, I'd been making bread by hand and kneading it on the countertop. So the first thing I tried was using the mixer with the kneading hook, but I find that the dough tends to get wrapped around the hook and just spins around along with it.

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The Biggest Mistakes Everyone Makes When Baking Bread

Apr 15, 2019  Not everyone has a stand mixer, and you certainly don't need one to knead bread. But according to America's Test Kitchen, having one saves you from making a few mistakes. For starters, it means you're working the dough in a more uniform fashion. It takes a lot of muscle to knead dough in a regular way for 20 to 25 minutes, after all.

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kneading - Over kneaded dough: what can I do with it ...

Aug 24, 2021  But what you can always do is to use it as "old dough" (in German: "alter Teig" - an actual term amongst bakers) in the later stages of your next bread. I.e., make a little less regular bread dough next time, and add a portion of your over-kneaded dough

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How To Make Bread With The Bosch Mixer - Through My Front ...

Jun 09, 2015  Instructions. Create a sponge to activate the yeast. Add the 6 cups warm water, oil, honey, 6 cups flour and yeast to mixer bowl. Set to speed to 1 and mix till combined. Allow sponge to rise for 30 minutes. Once the sponge has risen to almost the top of the bowl, jog (by setting the mixer to M) to deflate the sponge.

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Easy Cinnamon Raisin Bread (No Mixer) : 12 Steps (with ...

Next we take the dough to a clean counter top. Pour out the remaining flour and use it for kneading. To knead the dough, pull the dough towards you and fold it over, then push down with your palm, then give it a half of a turn and repeat the process. Knead the dough

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Good stand mixer? Hate my Kitchen Aid!

Mar 01, 2008  It also features a spiral dough hook, which worked more efficiently than most other models to knead dough. RECOMMENDED: KitchenAid Professional 600 Stand Mixer $399. 2009 update: Still a true kitchen workhorse, this cookware standard is strong enough for the thickest cookie batter and the tackiest bread dough.

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How long do you mix pizza dough in a spiral mixer? - Quora

Jun 15, 2021  Are you talking a stand mixer with a dough hook or one of these: If so that’s called a dough hook. And it’s used for kneading dough. It’s actually what I use to make my “no knead bread”. Mix up your dry ingredients, slowly add the water while this...

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Should I buy a stand mixer or just knead by hand (pizza ...

I've been making bread for a few years (home baker, not a pro or anything) and the only kind of bread I even bother using a stand mixer is brioche. I don't really knead my doughs, actually, I do a couple of folds and let the dough ferment over night on the fridge.

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Tips on Kneading dough with a KitchenAid Hook - KitchenVile

Nov 02, 2019  One of the easiest and time-efficient ways to knead dough is to use a stand mixer. When using a dough hook for kneading, knead on low speed for 3 minutes, or until it clings to hook and cleans from the sides of the bowl. Mixing bread using a stand mixer normally takes 10-12 minutes, and it also depends on the speed of your mixer.

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Reasons Why You Need a Stand Mixer (and 3 Alternatives ...

Feb 24, 2021  Using a hand mixer is similar to using a stand mixer. The only differences are that it’s smaller and may not have the functions to do anything other than whisk the ingredients (i.e. it won’t knead dough for you). See our article on hand mixers vs. stand mixers to learn more about the similarities and differences between these two options.

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My dough never passes window-pane tests; what is wrong ...

Add everything else and mix well for the time it takes to get a shaggy dough mass, then knead for a few seconds. Cover your dough and let it rest for 15 minutes. When you come back to it, stretch and spread it out and sprinkle the salt evenly and roll the dough up and begin to knead or put it in the mixer for a few minutes with the hook.

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Baking Bread using a Vintage Universal Bread Bucket ...

Feb 12, 2017  Dough raising in bucket. Once the mixture forms into dough you will crank it around for at least 3 minutes; hence the 3 minute bread maker, this is the kneading process. Now put the lid on the bread bucket and place it in a warm place to rise. It usually takes about an hour until the dough has doubled in size.

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Super Sticky Dough? Here’s Why And How To Handle It – Food ...

Either dough scraper can be used on the dough during the kneading, cleaning, and shaping process, so it’s down the personal preference. I personally think that a plastic scraper is great during the initial process but I like to use a metal scraper to shape and transport my dough since it’s larger and not flexible.

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Good stand mixer? Hate my Kitchen Aid!

Mar 01, 2008  It also features a spiral dough hook, which worked more efficiently than most other models to knead dough. RECOMMENDED: KitchenAid Professional 600 Stand Mixer $399. 2009 update: Still a true kitchen workhorse, this cookware standard is strong enough for the thickest cookie batter and the tackiest bread dough.

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Easy Homemade Bread (Makes 3 Loaves!) - Cleverly Simple

Apr 10, 2020  Dissove the Yeast: In the bowl of a mixer, stir to dissolve the yeast in ¾ cup of warm water (110˚ F), and let sit for 5 minutes. Add ingredients: Add the remaining 2 ⅔ cups water at same temperature, sugar, salt, room temperature butter, and 5 cups of the flour to mixer bowl.Stir to combine. Add remaining flour 1 cup at at time and knead: Using a dough hook,

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How To Fix Dough That Breaks Apart: 6 Tips And Tricks ...

Knead With Oil or Water. If your dough is too sticky to handle and you don’t want to use additional flour, you might find it easier to use oil or water. By smearing a layer of either liquid on the work surface, you’re preventing some sticking, but you’ll eventually get to a

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Could you make bao bun dough in a stand mixer with a bread ...

The dough is fairly hard compared to western style bread dough, so yes you could use a mixer but it would put a lot of strain on the motor, so I wouldnt recommend it as a long term method. Bao dough is dryer as well, so using a mixer might not get all the flour incorporated as well as hand kneading.

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How much water do I need for 500g of bread flour? - Quora

Answer (1 of 2): Approx 320ml I usually use approx 320ml of lukewarm water to 500g of flour. I put a sachet of yeast, the flour, a teaspoon of salt and 40ml olive oil in the food mixer with the dough hook. I let the ingredients mix before I add the water a bit at a time until the dough

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EASY HOMEMADE BREAD RECIPE - Butter with a Side of Bread

Jan 02, 2019  Kneading dough allows gluten to form which enables dough to rise better, be lighter and fluffier. you can knead by hand or with a mixer. I use the dough hook on my mixer and knead for 7 minutes. If you knead by hand, you’ll want to knead for 10-11 minutes, depending on how consistent you are.

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The Surprising Secret for Making Better Bread with a Bread ...

Apr 02, 2020  Use the DOUGH cycle on your machine, remove the dough, shape it by hand, let it rise again, then bake it in your oven. Your sticking problems will be non-existent if you use a good heavy pan. Your bread will be MUCH nicer with a thin crust that is more evenly browned than you can get when baking in a bread machine.

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A Simple Recipe For Homemade Bread - Olga's Flavor Factory

Apr 01, 2013  Gradually increase the speed and knead the dough for 7-10 minutes. Coat the dough in a little bit of oil, cover the bowl with plastic wrap and place in the warm but turned OFF oven. Let the dough rest for about 20 minutes. Knead the dough

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Simple Yeast Bread / Dough Recipe - Food

Dough is ready when doubled in size and indentation remains when pressing a finger into the center. Press to deflate and shape the dough as you desire. You can use it to make mini pizzas, hot dog wraps, 2 regular sized pizzas, 2 loafs of bread or cinnamon bread. After shaping the dough

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